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Number of posts: 3923 Location: 900 miles from Walt Disney World Registration date: 2008-01-13
Subject: Honey Lime Dressing January 15th 2008, 3:48 am
Honey Lime Dressing from Ohana Restaurant, Disney's Polynesian Resort -- makes 2 cups
1/2 c. honey 1 t. dry mustard 1 t. salt 1/2 c. cider vinegar 1/4 c. lime juice 1/4 c. diced white onion 1 c. canola oil
Place all ingredients except oil in food processor and blend until smooth. Slowly add oil until it is well incorporated into dressing. NOTE: I increased the lime juice to almost half a cup and decreased the cider vinegar to 1/4 cup. I also used a Braun hand blender instead of a regular blender and it turned out great!
marylou2 All Star
Number of posts: 1191 Registration date: 2008-01-12
Subject: Re: Honey Lime Dressing March 29th 2008, 7:12 pm
Thanks for this recipe , Inky! I made fish tacos with grilled tilapia and used this as the "sauce". My family loved it!
inkydinkydoo Famous for being Famous
Number of posts: 3923 Location: 900 miles from Walt Disney World Registration date: 2008-01-13
Subject: Re: Honey Lime Dressing March 29th 2008, 8:04 pm
It's always fun to hear from someone who's tried one of the recipes, marylou2! I'm so glad your family liked the dressing . . . or "sauce." Your fish tacos sound yummy! I'll have to give them a try, and I'll be sure to use this recipe as the sauce. I have some tilapia in the freezer, just waiting for me to do something with it.
Pat
P.S. Your avatar is absolutely hypnotic!! I just love that little kitty.
breezy Houseguest
Number of posts: 467 Location: West Coast Registration date: 2008-03-22
Subject: Re: Honey Lime Dressing March 29th 2008, 8:17 pm
Thanks for sharing.
They both sound so yummy.
NancyB (admin) Administrator
Number of posts: 27292 Registration date: 2007-11-16
Subject: Re: Honey Lime Dressing December 9th 2010, 1:51 pm
inkydinkydoo wrote:
Honey Lime Dressing from Ohana Restaurant, Disney's Polynesian Resort -- makes 2 cups
1/2 c. honey 1 t. dry mustard 1 t. salt 1/2 c. cider vinegar 1/4 c. lime juice 1/4 c. diced white onion 1 c. canola oil
Place all ingredients except oil in food processor and blend until smooth. Slowly add oil until it is well incorporated into dressing. NOTE: I increased the lime juice to almost half a cup and decreased the cider vinegar to 1/4 cup. I also used a Braun hand blender instead of a regular blender and it turned out great!
Subject: Honey Lime Dressing 
